Friday, November 28, 2025

here's some more of that democracy we voted for in which we decide if we want new things; 


America’s food supply is being infiltrated by unlabeled cloned “beef” and “pork,” quietly mixed into supermarket shelves and restaurant chains’ menus and sold as real meat, without the knowledge of the public.

The revelation comes as Canada abruptly halted its own plan to greenlight cloned meat, following intense public backlash.

As Slay News previously reported, Canadian regulators had proposed eliminating both safety reviews and labeling requirements for cloned cattle and swine, essentially opening the gates for mass distribution.

However, following a public backlash, Health Canada was forced to hit pause, admitting the concerns were too widespread to ignore.

For now, Canada still classifies cloned “meat” as a “novel food” requiring pre-market safety assessment.

Canadian officials insist no cloned “meat” or “dairy” has been approved there.

However, the scandal has drawn attention to the flood of cloned “meat” in the global food supply.

Astonishingly, the United States already allows cloned “beef” and “pork” to circulate freely, with zero labeling requirements and no warnings for consumers............more.........

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